With robust internal components, many adjustment options and a precise integrated digital scale, the VarioW+ is the key to an accurate and perfect and consistent grind. Simply put, the grinder does the heavy lifting, you just need to determine how many grams of coffee you need and press start!
You can expect accurate ground coffee dosages down to the 10th gram, for both a fine grind for espresso and a coarse grind for filter coffee. The redesigned, easy-to-read, backlit LCD display and modernized user interface make it easy to set up the different brewing methods.
The Vario W+ is available in black or white.
Do you prefer ceramic grinding wheels? Then take a look at the Vario+ without a built-in scale.
The steel flat grinding burrs of the Vario W+ are ideal for grinding different brewing methods such as espresso, pour-over, filter and French Press. The burrs are designed to highlight the flavor of the coffee with a wide grinding range from 230 to 1150 microns. The coffee grinder produces few fines thanks to the superior quality of the metal burrs.
The LCD screen on the front is user-friendly and intuitive. You can program the desired weight (+/- 0.1 gram) with three programmable buttons. Press the START button to start the Vario W+ and the device will deliver a precise dose.
The Vario W+ offers macro and micro settings so that you can easily adjust the settings. The macro adjustment goes from fine to coarse grinding in 10 different steps. With a second slider you divide the 10 macro steps further into 22 different Micro settings. With these setting options you are guaranteed to find the right grinding degree for your double espresso, for example.
To maximize freshness, the Vario W+ bean grinder minimizes the amount of ground coffee left in the grinder.
The Vario W+ is ideal for espresso and filter brewing methods. When grinding espresso, it is recommended to keep the coffee in the bean container. "Single Dose" grind is not recommended by Baratza for espresso. For brewing methods with a coarser grind than espresso, a single dose is no problem.
The powerful 130-watt motor with a high torque effortlessly drives the grinding burrs. This motor rotates slowly which results in cool, quiet operation and allows a long grinding cycle. Without beans, the engine speed is 1350 RPM.
The hopper contains approximately 300 g of coffee. Thanks to a unique bean seal in the hopper, the beans can be removed easily and without any problems when you want to change coffee beans. The amount of "Bean waste" (below the stopper) is very low about 10g, after removing the hopper. (weights may vary due to the hardness of the beans). About 142 grams of ground coffee goes into the drip tray.
The Vario W+ is factory calibrated to ensure an accurate grinding range. If necessary, the durable grinding wheels can be easily calibrated using the special calibration tool. This is supplied as standard with the mill. If you need a finer grind, you can use the tool to move the discs closer together.
With the included tool you can easily remove the grinding discs to properly clean the grinder. We recommend that you regularly remove the fine particles and broken pieces of coffee bean with a vacuum cleaner. You can wipe the outside of the grinder with a damp cloth.
This compact bean grinder takes up little space, has an intuitive control panel, a scale accurate to the tenth of a gram, and macro/micro adjustment levers for precise grind settings. This coffee grinder is suitable for daily use and with its professional grind you can enjoy fresh coffee at home with ease.
- Grinding speed: 1.6g/sec.—2.2g/sec.
- Burrs: 54mm steel burrs produced by Ditting in Switzerland
- Bean container content: 230 grams
- Content ground coffee reservoir: 142 grams
- Weight: 4.1 KG
- Dimensions WxHxD (cm) 13 / 36 / 18
- Designed in: Seattle
- Made in: Taiwan
At Blommers, every step of the journey matters. From sourcing to roasting, we focus on precision to bring out the unique qualities of each coffee. We work closely with farmers, ensuring sustainable practices that result in outstanding flavours.
Our range of tools and equipment, from grinders to brewers, is carefully selected to enhance your brewing experience. In our development room, we continuously test and refine our roast profiles and evaluate the equipment we offer. This hands-on approach allows us to provide expert service and support, helping you achieve the perfect cup.