Crafted with a deep respect for both tradition and innovation, this Brazilian coffee showcases the Nunes family's legacy and their forward-thinking approach to sustainability and quality in the Cerrado Mineiro region.
The Nunes family’s journey from cattle to coffee has culminated in a farm known for its innovative approach to specialty coffee. Led by the third generation, they’ve not only secured IMPACT verification for their environmental and social efforts but also commit to replanting 10 to 15% of their trees annually, ensuring the farm's vitality and productivity.
Selective mechanical harvesting captures only the ripest cherries, a practice that aligns with the highest quality expectations. The Nunes family emphasises proper soil management and environmental consciousness, reducing input use and ensuring their coffee’s sustainability. The post-harvest process involves sun-drying cherries on patios, closely monitored for optimal quality.
Reflecting its origins and the Nunes family’s precise care, this coffee presents a unique blend of traditional Brazilian flavours and modern specialty expectations. It’s a flavourful, socially, and environmentally responsible choice, mirroring the family’s ethos of quality, sustainability, and a deep understanding of their craft.
At Blommers, every step of the journey matters. From sourcing to roasting, we focus on precision to bring out the unique qualities of each coffee. We work closely with farmers, ensuring sustainable practices that result in outstanding flavours.
Our range of tools and equipment, from grinders to brewers, is carefully selected to enhance your brewing experience. In our development room, we continuously test and refine our roast profiles and evaluate the equipment we offer. This hands-on approach allows us to provide expert service and support, helping you achieve the perfect cup.