Discover the world of refined espresso with our exclusive Microlot Espresso Tasting Pack, featuring two carefully selected coffees, each with 250 grams of beans. This pack is ideal for true coffee enthusiasts who want to explore the unique flavors and aromas of high-quality, handpicked coffee.
This coffee is produced by Eddy Macdonald Lopez on Finca Las Gardenias, located in the high-altitude region of Huehuetenango, Guatemala. The farm, nestled in Malacatancito at 1,900 meters, thrives in pristine natural surroundings. Eddy is deeply committed to environmental conservation, preserving the farm’s native trees, protecting spring water sources, and maintaining the habitats of diverse animal species, including the Quetzal, Guatemala’s national bird. Finca Las Gardenias holds environmental certifications such as Rainforest Alliance to affirm its dedication to sustainable practices.
This coffee offers a comforting cup with rich hazelnut notes, complemented by sweet strawberry and dried orange. Subtle undertones of cacao and sugary sweetness enhance the experience, while hints of red fruit add a bright touch to the overall profile.
Hoysala, a fourth-generation family-owned farm established in 1889, is located in the Baba Budan Hills of Karnataka, India. The region of Western Ghats is renowned for its fertile soil, rich biodiversity, and traditional coffee-growing heritage. Hoysala is dedicated to chemical-free farming, cultivating Arabica coffee under the shade of natural forests alongside spices and fruits. Their commitment to sustainability, community, and quality has made them a standout producer in India’s specialty coffee scene.
Expect a rich and earthy cup with notes of dark chocolate, dried figs, and a subtle hint of spice. The natural process enhances the coffee’s sweetness, while a smooth, velvety body and balanced acidity create a harmonious and satisfying finish.
Experience the art of espresso with these two exceptional coffees, perfect for home baristas looking to deepen their coffee journey.
At Blommers, every step of the journey matters. From sourcing to roasting, we focus on precision to bring out the unique qualities of each coffee. We work closely with farmers, ensuring sustainable practices that result in outstanding flavours.
Our range of tools and equipment, from grinders to brewers, is carefully selected to enhance your brewing experience. In our development room, we continuously test and refine our roast profiles and evaluate the equipment we offer. This hands-on approach allows us to provide expert service and support, helping you achieve the perfect cup.